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Tandoori Dishes
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House Recommedations
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Chef Specials
Prawn Dupaiza
£10.50
Succulent prawns cooked in a medium-hot, well-spiced sauce, finished with fried onions for a savoury, gently warming curry with character.
Lamb Tikka Dupaiza
£9.50
Tender tandoori lamb tikka cooked in a medium-hot, well-spiced sauce, crowned with fried onions for a bold, aromatic finish with depth and warmth.
Chicken Tikka Dupaiza
9.00
Chicken Tikka Dupaiza
Lamb Dupiaza
£8.50
Tender lamb slow-cooked in a medium-hot, well-spiced sauce, topped with fried onions to create a deep, warming curry with bold flavour.
Chicken Dupiaza
£8.00
Chicken Dupiaza
King Prawn Bhuna
£13.00
Plump king prawns cooked in a thick bhuna-style sauce with slow-cooked onions and aromatic spices, creating an indulgent dish with depth and elegance.
Prawn Bhuna
£10.50
Succulent prawns cooked in a thick, richly reduced sauce with slow-cooked onions and aromatic spices for a beautifully balanced, savoury curry.
Lamb Tikka Bhuna
£9.50
Tender tandoori lamb tikka cooked in a thick bhuna-style sauce with slow-cooked onions and aromatic spices, delivering smoky richness with deep, savoury warmth.
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Balti, curry, Madras & vidaloo
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Kurma, Bhuna, Dupazia & Jalfrezi
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Korai, Saag, Dansak & Pathia
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English dishes
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Wraps & Kebab Rolls
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Vegetable Main Dishes
Vegetable Massala
£8.50
A medley of vegetables cooked in a rich, creamy tomato masala sauce, gently spiced for a smooth, comforting, and indulgent favourite.
Vegetable Dansak
£8.00
Fresh vegetables cooked in a medium-hot, sweet and sour lentil sauce with aromatic spices, offering a beautifully balanced curry with gentle heat and richness.
Vegetable Korma
£8.00
A gentle mix of fresh vegetables cooked in a mild, creamy gravy with almonds and coconut for a smooth, rich, and comforting dish.
Vegetable Madras
£7.50
Fresh vegetables cooked in a hot, richly spiced Madras sauce with tomatoes and aromatic spices, delivering bold heat and deep flavour.
Vegetable Curry
£7.00
A colourful mix of fresh vegetables cooked in a medium-hot tomato-based sauce with aromatic spices for a classic, well-balanced vegetarian curry.
Side Dishes & Rice
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Naan, Breads & Sundries
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