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Tandoori Dishes
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House Recommedations
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Chef Specials
Chicken Korai
£9.00
Tender pieces of chicken cooked in a fairly hot, spiced sauce with fresh peppers and onions, served sizzling in a traditional korai-style for bold, aromatic flavour.
King Prawn Jalfrezi
£13.00
Plump king prawns cooked in a fairly hot Jalfrezi sauce with sliced tomatoes, green chillies, and peppers, creating an elegant, vibrant curry with bright heat and depth.
Prawn Jalfrezi
£10.00
Succulent prawns cooked in a fairly hot sauce with sliced tomatoes, green chillies, and fresh peppers for a light yet fiery curry bursting with freshness.
Lamb Tikka Jalfrezi
£10.00
Tender tandoori lamb tikka cooked in a fairly hot Jalfrezi sauce with sliced tomatoes, green chillies, and peppers, delivering smoky richness with a bold, vibrant finish.
Chicken Tikka Jalfrezi
£9.50
Succulent pieces of tandoori chicken tikka cooked in a fairly hot Jalfrezi sauce with sliced tomatoes, green chillies, and peppers, blending smoky depth with fresh, lively heat.
Lamb Jalfrezi
£9.00
Tender lamb slow-cooked in a fairly hot sauce with sliced tomatoes, green chillies, and fresh peppers, creating a rich, warming curry with bright, fiery character.
Chicken Jalfrezi
£8.50
Tender pieces of chicken cooked in a fairly hot, vibrant sauce with sliced tomatoes, green chillies, and fresh peppers, delivering a bold, fresh-flavoured curry with lively heat.
King Prawn Dupaiza
£13.00
Plump king prawns cooked in a medium-hot, well-spiced sauce and topped with fried onions, creating an elegant curry with depth, aroma, and gentle heat.
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Balti, curry, Madras & vidaloo
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Kurma, Bhuna, Dupazia & Jalfrezi
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Korai, Saag, Dansak & Pathia
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English dishes
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Wraps & Kebab Rolls
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Vegetable Main Dishes
Vegetable Massala
£8.50
A medley of vegetables cooked in a rich, creamy tomato masala sauce, gently spiced for a smooth, comforting, and indulgent favourite.
Vegetable Dansak
£8.00
Fresh vegetables cooked in a medium-hot, sweet and sour lentil sauce with aromatic spices, offering a beautifully balanced curry with gentle heat and richness.
Vegetable Korma
£8.00
A gentle mix of fresh vegetables cooked in a mild, creamy gravy with almonds and coconut for a smooth, rich, and comforting dish.
Vegetable Madras
£7.50
Fresh vegetables cooked in a hot, richly spiced Madras sauce with tomatoes and aromatic spices, delivering bold heat and deep flavour.
Vegetable Curry
£7.00
A colourful mix of fresh vegetables cooked in a medium-hot tomato-based sauce with aromatic spices for a classic, well-balanced vegetarian curry.
Side Dishes & Rice
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Naan, Breads & Sundries
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